The Bittman Project

The Bittman Project

Share this post

The Bittman Project
The Bittman Project
Miso-Carrot Sauce with Ginger
Recipes

Miso-Carrot Sauce with Ginger

Mark Bittman's avatar
Mark Bittman
Oct 29, 2018
∙ Paid

Share this post

The Bittman Project
The Bittman Project
Miso-Carrot Sauce with Ginger
Share
Photo: Burcu Avsar & Zach DeSart

This colorful dressing is the high-quality version of the goopy stuff they put on salads in many Japanese restaurants. I make it in the food processor, but if you prefer something smoother, just throw everything in a blender. Use this as a salad dressing, but also on warm or chilled chickpeas or edamame. Or toss a few spoonfuls into any plain cooked who…

This post is for paid subscribers

Already a paid subscriber? Sign in
© 2025 Double B Publishing
Privacy ∙ Terms ∙ Collection notice
Start writingGet the app
Substack is the home for great culture

Share