The Bittman Project

The Bittman Project

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The Bittman Project
The Bittman Project
Marinated Celery and Carrots, Chinese Style

Marinated Celery and Carrots, Chinese Style

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Mark Bittman
Sep 20, 2018
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The Bittman Project
The Bittman Project
Marinated Celery and Carrots, Chinese Style
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It’s the time of the year for really beautiful celery; this recipe can work as dinner with some brown or jasmine rice, a dash of soy, a trickle of rice vinegar, some toasted sesame seeds, chopped scallion, and perhaps an egg if you’d like.

Marinated Celery and Carrots, Chinese Style

Photo: Aya Brackett

Makes: 4 appetizer or side-dish servings
Time: 10 minu…

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